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Atlas of Fungi
AU$30.00 Read MoreAdd to cartK. Kavina
London: Lincolns-Prager, 1947. -
Practical Mycology: Manual for Identification of Fungi
AU$80.00 Read MoreAdd to cartSigurd Funder
New York and Kingston-Upon-Thames: Hafner Publishing Company, 1968. -
Champignons et Plantes Medicinales (Therapeutique par les Plantes): Petit Guide a l’usage des familles
AU$40.00 Read MoreAdd to cartR. Riguet; G. D’Hommee
Paris: Librairie Grund, 1943.Mushrooms and Medicinal Plants (Plant Therapy): A Short Guide for Families.
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Les Champignons Comestibles & Veneneux
AU$100.00 Read MoreAdd to cartA. de La Rocque
Paris: Nodot Editeur, No date.Edible and Poisonous Mushrooms: General Notions. Classification. Study of Characteristics.
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Some Edible Mushrooms and How to Know Them
AU$60.00 Read MoreAdd to cartNina Lane Faubion
Portland: Binfords & Mort, 1938.Pocket mushroom hunting manual on edible varieties together with a chapter on poisonous amanitas.
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Traite Pratique des Champignons Comestibles
AU$500.00 Read MoreAdd to cartJ. Lavalle
Paris and Dijon: J.-B Bailliere and Lamarche et Drouelle, 1852.Practical Treatise on Edible Mushrooms, including their organization, their botanical characteristics, their nutritional properties, their cultivation, the manner of preparing them, the means of distinguishing them from poisonous species and the care to be given to persons poisoned by the latter.
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British Edible Fungi: How to Distinguish and to Cook Them
AU$300.00 Read MoreAdd to cartM. C. Cooke
London: Kegan Paul, Trench, Trubner & Co., 1891.With coloured figures of upwards of 40 species. This copy with 2 manuscript notes in the hand of mycologist John Ramsbottom and a 1919 postcard addressed to Edward King from an unidentifiable hand with mention of Paxillus involutus.
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A Treatise on the Esculent Funguses of England,
AU$1,000.00 Read MoreAdd to cartCharles David Badham
London: Reeve Brothers, 1847.Containing an Account of their Classical History, Uses, Characters, Development, Structure, Nutritious properties, Modes of Cooking and Preserving, &c.,.
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Description de Deux Nouvelles Especes de Ptychogaster et nouvelle preuve de l’identite de ce genre avec les Polyporus
AU$80.00 Read MoreAdd to cartM. Boudier
Paris: J. Mersch, 1887.Description of Two New Species of Ptychogaster and New Evidence for the Identity of This Genus with Polyporus. Extract from the Journal de Botanique 15 February, 1887. This copy inscribed by Boudier.
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Moulds, Mildews and Mushrooms: A Guide to the Systematic Study of the Fungi and Mycetozoa and their Literature
AU$100.00 Read MoreAdd to cartLucien Marcus Underwood
New York: Henry Holt and Company, 1899. -
A Guide to the Poisonous Mushrooms in the Greater New York Area
AU$40.00 Read MoreAdd to cartThe New York Mycological Society
New York: The New York Mycological Society, 1976. -
Ungeniessbare Pilze
AU$200.00 Read MoreAdd to cartPaul Schneider
Dresden: Rudolph’sche Verlagsbuchhandlung, 1925.Inedible Mushrooms: The most important and most common inedible and poisonous mushrooms as a warning for all mushroom hunters, presented in 48 color art prints with accompanying text. Scarce German mushroom guide book, 3 copies recorded in OCLC, none outside of Germany.
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Truffeln: Mythos und Wirklichkeit
AU$400.00 Read MoreAdd to cartChristian Volbracht
Wiesbaden: Tre Torri Verlag, 2012.Truffles: Myth and Reality. The deluxe edition of 100 signed and numbered copies bound in papered boards with a truffle design of inlayed leather each with a sheet of handmade paper made from mushrooms with truffle slices.
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Histoire Naturelle des Champignons Comestibles et Veneneux
AU$1,000.00 Read MoreAdd to cartG. Sicard
Paris: Librairie Ch. Delagrave, 1883.Natural History of Edible and Poisonous Mushrooms by Guilleaume Sicard. Rebound in plain cloth with the plates in a second volume. VOLBRACHT 1981.
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Histoire des Champignons, Comestibles et Veneneux, .. Avec un Atlas
AU$1,800.00 Read MoreAdd to cartJoseph Roques
Paris: Chez Fortin, Masson et Cie, 1841.[History of edible and poisonous mushrooms, decorated with colored figures representing the main species in their natural dimensions; where we expose their distinctive characteristics, their nutritional and economic properties, their harmful effects and the means of guaranteeing or remedying them, a useful work for mushroom lovers, doctors, naturalists, rural owners, mayors of cities and countryside, etc.] The second edition of one of the most important (and beautifully illustrated) early works on edible wild mushrooms and fungi in France. VOLBRACHT 1793.2. The atlas with 3 additional colour plates (1 folding) from two other works bound in at the beginning.
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Les Champignons Toxiques et Hallucinogenes
AU$150.00 Read MoreAdd to cartRoger Heim
Paris: Societe Nouvelle des Editions Boubee, 1978.Toxic and Hallucinogenic Mushrooms. Published with the assistance of the National Centre for Scientific Research. The Second Edition, completely revised and expanded.
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Les Champignons d’Europe
AU$125.00 Read MoreAdd to cartRoger Heim
Paris: Editions N. Boubee & Cie, 1957.First editions in the illustrated jackets by Michelle Bory of Heim’s major work on the mushrooms of Europe. This copy with the bookplate of Dr. Jean Mennerat in volume 1.
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La Psilocybine (Experiences et autocritique): Revue de Mycologie Tome XXV, Fasc 1, 15 Juin 1960
AU$200.00 Read MoreAdd to cartRoger Heim; Henri Michaux
Paris: Laboratoire de Cryptogamie du Museum National d’Histoire Naturelle, 1960.Single number of the Revue de Mycologie with a feature article by Henri Michaux on psilocybin.
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A Treatise on the Esculent Funguses of England,
AU$600.00 Read MoreAdd to cartCharles David Badham
London: Reeve Brothers, 1863.Containing an Account of their Classical History, Uses, Characters, Development, Structure, Nutritious properties, Modes of Cooking and Preserving, &c.,.
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Atlas des Champignons Comestibles et Veneneux de la France et des pays Circonvoisins
AU$2,500.00 Read MoreAdd to cartCharles Richon; Ernest Roze
Paris: Octave Doin, 1888.Atlas of edible and poisonous mushrooms of France and surrounding countries containing 72 color plates or figures of 229 types of the main species of mushrooms sought for food, and similar suspect or dangerous species with which they are confused drawn from nature with their reproductive organs amplified by Charles Richon… Accompanied by a monograph of these 229 species and a general history of edible and poisonous mushrooms by Ernest Roze… Text illustrated with 62 photoengravings of primitive drawings by old authors and organographic figures by recent authors after reproductions made by Charles Rolet. Key late 19th century work of French mycology. VOLBRACHT 1753. BITTING pg. 398. This copy with the bookplate of French mycologist Raymond Bertault.